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Legumi e Semi
Fave

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Available in 4 formats: 500G, 1KG, 5KG, 25KG

Dried broad beans 

 

  • one of the legumes richest in fiber and protein
  • contains minerals, especially iron, potassium, magnesium, copper, and selenium

 

How to cook it: once considered the food of the poor, today they are used to prepare excellent dishes of the southern tradition such as macco di fave, broad bean soup, and dried broad bean pesto

 

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